by Maria Rosa Pavia
“We are what we eat!” — the infamous Feuerbach aphorism — was the starting point for an event that took place at Tallulah gallery during the Milan Furniture Fair. Sustainable-food and green preparation methods were put prominently show in an eco-kitchen assembled using old, industrial pieces of furniture and reclaimed vintage elements. Mixing design with tasty delights, we couldn’t have thought of a more delicious idea for an exhibit. Hit the jump to see all the highlights from We Are What We Eat!
